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Studies on the Method of Determination for Freshess of Fish-Flesh by “Distillation Ratio” of Volatile Acids in Steam Distillate-I

Nippon Suisan Gakkaishi

Aquatic Science

1953

English

Intermediary Metabolism and Life-History Trade-Offs: Differential Metabolism of Amino Acids Underlies the Dispersal-Reproduction Trade-Off in a Wing-Polymorphic Cricket

English

The Influence of Prenatal Exposure to Trans-Fatty Acids for Development of Childhood Haematopoietic Neoplasms (EnTrance): A Natural Societal Experiment and a Case-Control Study

English

Singlet Oxygen Induced Products of Linoleates, 10- And 12-(Z,e)-Hydroxyoctadecadienoic Acids (HODE), Can Be Potential Biomarkers for Early Detection of Type 2 Diabetes

PLoS ONE

Multidisciplinary

2013

English

Correlation Between Serum Concentrations of the Branched Chain Amino- And .ALPHA.-Keto-Acid and the Distribution of the Branched-Chain Fatty Acids on Rat Skin Surface.

Journal of Nutritional Science and Vitaminology

English

Fructo-Oligosaccharides Lower Serum Lipid Levels and Suppress High-Fat/High-Sugar Diet-Induced Inflammation by Elevating Serum and Gut Levels of Short-Chain Fatty Acids

Journal of International Medical Research

English

Chlorination of Esters. III. Chlorination of Methyl Esters of Aliphatic C11...C18 N-Carboxylic Acids. The Isomer Distribution of Monochloro Esters Formed.

Acta Chemica Scandinavica

1981

English

Importance of Espresso Coffee Machine Parameters on the Extraction of Chlorogenic Acids in a Certified Italian Espresso by Using SPE-HPLC-DAD

Journal of Food Research

2013

English

The Effect of Partial Hydrogenation of Dietary Fats, of the Ratio of Polyunsaturated to Saturated Fatty Acids, and of Dietary Cholesterol Upon Plasma Lipids in Man *

Journal of Clinical Investigation

Medicine

1964

English

Anaerobic Hydrolytic Degradation of Cefpodoxime Proxetil in the Presence of UV Irradiation and in Darkness: Kinetics and pH Effect

Croatica Chemica Acta

Chemistry

2013

English

Amanote Research

Discover open access scientific publications

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Studies on the Method of Determination for Freshess of Fish-Flesh by “Distillation Ratio” of Volatile Acids in Steam Distillate-I

Intermediary Metabolism and Life-History Trade-Offs: Differential Metabolism of Amino Acids Underlies the Dispersal-Reproduction Trade-Off in a Wing-Polymorphic Cricket

The Influence of Prenatal Exposure to Trans-Fatty Acids for Development of Childhood Haematopoietic Neoplasms (EnTrance): A Natural Societal Experiment and a Case-Control Study

Singlet Oxygen Induced Products of Linoleates, 10- And 12-(Z,e)-Hydroxyoctadecadienoic Acids (HODE), Can Be Potential Biomarkers for Early Detection of Type 2 Diabetes

Correlation Between Serum Concentrations of the Branched Chain Amino- And .ALPHA.-Keto-Acid and the Distribution of the Branched-Chain Fatty Acids on Rat Skin Surface.

Fructo-Oligosaccharides Lower Serum Lipid Levels and Suppress High-Fat/High-Sugar Diet-Induced Inflammation by Elevating Serum and Gut Levels of Short-Chain Fatty Acids

Chlorination of Esters. III. Chlorination of Methyl Esters of Aliphatic C11...C18 N-Carboxylic Acids. The Isomer Distribution of Monochloro Esters Formed.

Importance of Espresso Coffee Machine Parameters on the Extraction of Chlorogenic Acids in a Certified Italian Espresso by Using SPE-HPLC-DAD

The Effect of Partial Hydrogenation of Dietary Fats, of the Ratio of Polyunsaturated to Saturated Fatty Acids, and of Dietary Cholesterol Upon Plasma Lipids in Man *

Anaerobic Hydrolytic Degradation of Cefpodoxime Proxetil in the Presence of UV Irradiation and in Darkness: Kinetics and pH Effect