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Plasma Fatty-Acid Composition and Antioxidant Capacity in Low Birth-Weight Infants Fed Formula Enriched With N−6 and N−3 Long-Chain Polyunsaturated Fatty Acids From Purified Phospholipids

Clinical Nutrition

Nutrition

Critical Care

Dietetics

Intensive Care Medicine

2001

English

A Method for the Determination of Neuraminidase Activity in the Presence of Added Neuraminic Acids or Potential Inhibitors.

Acta Chemica Scandinavica

1969

English

OC-079 FGF19 Expression Is Highly Responsive to Bile Acids Compared to Other Bile Acid Regulatory Genes Within the Human Ileum

Gut

Gastroenterology

2012

English

Studies on the Extractive Components of Ascidians. I. Seasonal Variation of Extractive Nitrogen and Free Amino Acids in the Muscle of the Ascidian Halocynthia Roretzi.

Nippon Suisan Gakkaishi

Aquatic Science

1983

English

Direct Automatic Bacterial Analysis of Rat Stool Samples; The Effects of Diet and Medical Treatment Studied by Computerised Gas-Liquid Chromatography of Bacterial Fatty Acids

Microbial Ecology in Health and Disease

1992

English

Incremental Replacement of Saturated Fats by N−3 Fatty Acids in High-Fat, High-Cholesterol Diets Reduces Elevated Plasma Lipid Levels and Arterial Lipoprotein Lipase, Macrophages and Atherosclerosis in LDLR−/− Mice

Atherosclerosis

Cardiovascular Medicine

Cardiology

2014

English

Significance of the Reductase-Dependent Pathway for the Β-Oxidation of Unsaturated Fatty Acids With Odd-Numbered Double Bonds

Journal of Biological Chemistry

English

Direct Conversion of Carboxylic Acids (C N ) to Alkenes (C 2n−1 ) Over Titanium Oxide in Absence of Noble Metals

Journal of Molecular Catalysis A: Chemical

2016

English

Prerequisites for the Formation of D - Enantiomers of Amino Acids of Animal Proteins in the Manufacturing Process of Meat Products

Theory and practice of meat processing

2019

English

Determining the Effect of the Ratio of Tryptophan to Large Neutral Amino Acids on the Growth Performance of Finishing Pigs

Kansas Agricultural Experiment Station Research Reports

2011

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Plasma Fatty-Acid Composition and Antioxidant Capacity in Low Birth-Weight Infants Fed Formula Enriched With N−6 and N−3 Long-Chain Polyunsaturated Fatty Acids From Purified Phospholipids

A Method for the Determination of Neuraminidase Activity in the Presence of Added Neuraminic Acids or Potential Inhibitors.

OC-079 FGF19 Expression Is Highly Responsive to Bile Acids Compared to Other Bile Acid Regulatory Genes Within the Human Ileum

Studies on the Extractive Components of Ascidians. I. Seasonal Variation of Extractive Nitrogen and Free Amino Acids in the Muscle of the Ascidian Halocynthia Roretzi.

Direct Automatic Bacterial Analysis of Rat Stool Samples; The Effects of Diet and Medical Treatment Studied by Computerised Gas-Liquid Chromatography of Bacterial Fatty Acids

Incremental Replacement of Saturated Fats by N−3 Fatty Acids in High-Fat, High-Cholesterol Diets Reduces Elevated Plasma Lipid Levels and Arterial Lipoprotein Lipase, Macrophages and Atherosclerosis in LDLR−/− Mice

Significance of the Reductase-Dependent Pathway for the Β-Oxidation of Unsaturated Fatty Acids With Odd-Numbered Double Bonds

Direct Conversion of Carboxylic Acids (C N ) to Alkenes (C 2n−1 ) Over Titanium Oxide in Absence of Noble Metals

Prerequisites for the Formation of D - Enantiomers of Amino Acids of Animal Proteins in the Manufacturing Process of Meat Products

Determining the Effect of the Ratio of Tryptophan to Large Neutral Amino Acids on the Growth Performance of Finishing Pigs