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Purification and Structural Identification of Glutelin Peptides Derived From Oats
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Live Cell Imaging of Macrophage/Bacterium Interaction Demonstrates Cell Lysis Induced by Corynebacterium Diphtheriae and Corynebacterium Ulcerans
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Purification and Properties of 4-Hydroxybenzoate 1-Hydroxylase (Decarboxylating), a Novel Flavin Adenine Dinucleotide-Dependent Monooxygenase From Candida Parapsilosis CBS604.
Journal of Bacteriology
Microbiology
Molecular Biology
Coupled Enzymatic Production of Sulfite, Thiosulfate, and Hydrogen Sulfide From Sulfur: Purification and Properties of a Sulfur Oxygenase Reductase From the Facultatively Anaerobic Archaebacterium Desulfurolobus Ambivalens.
Journal of Bacteriology
Microbiology
Molecular Biology
Antimicrobial Resistance in Rhodococcus Equi.
Acta Biochimica Polonica
Biochemistry
Genetics
Molecular Biology
Isolation, Purification and Characterization of Lactoferrin From Goat Colostrum Whey
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Seroprevalence of Theileria Equi and Babesia Caballi in Horses in Spain
Parasite
Insect Science
Veterinary
Animal Science
Parasitology
Biological Sciences
Zoology
Agricultural
Infectious Diseases
Phytochemistry, Pharmacology and Medicinal Properties of Coriandrum Sativum L.
African Journal of Pharmacy and Pharmacology
N-Sulfonylaminyls. The Isolation of Dimers and Their Properties
Bulletin of the Chemical Society of Japan
Chemistry
Purification of Carboxypeptidase B From Human Pancreas
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
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