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The Antifibrinolytic and Anti-Inflammatory Effects of Multiple Doses of Oral Tranexamic Acid in Total Knee Arthroplasty Patients: A Randomized Controlled Trial
Journal of Thrombosis and Haemostasis
Medicine
Hematology
Anti-Inflammatory Activity of Creatine Supplementation in Endothelial Cellsin Vitro
British Journal of Pharmacology
Pharmacology
Antioxidant and Vasodilatory Effects of Blackberry and Grape Wines
Journal of Medicinal Food
Medicine
Nutrition
Dietetics
The Effects of Heat Treated Lima Beans (Phaseolus Lunatus) on Plasma Lipids in Hypercholesterolemic Rats
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Non-Steroidal Anti-Inflammatory Drugs in Food Producing Animals
American Journal of Animal and Veterinary Sciences
Animal Science
Zoology
Veterinary
(304) Effects of a Suboptimal American Diet and an Anti-Inflammatory Diet on Behavioral and Physiological Measures of Pain in Male and Female Mice
Journal of Pain
Neurology
Anesthesiology
Pain Medicine
Anti-Inflammatory Action of the Transcription Factor Nrf2
Folia Pharmacologica Japonica
Pharmacology
Fufang-Zhenzhu-Tiaozhi Capsule Reduces Restenosis via the Downregulation of NF-kappaB and Inflammatory Factors in Rabbits
Lipids in Health and Disease
Biochemistry
Endocrinology
Clinical Biochemistry
Metabolism
Diabetes
Anti-Inflammatory, Anti-Tumor-Promoting, and Cytotoxic Activities of Constituents of Marigold (Calendula Officinalis) Flowers
Effects of Exercise and Anti-Aging
ANTI-AGING MEDICINE
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