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Regulation of the Levels of Health Promoting Compounds: Lupeol, Mangiferin and Phenolic Acids in the Pulp and Peel of Mango Fruit: A Review
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Full-Wave Electromagnetic and Thermal Modeling for the Prediction of Heat-Dissipation-Induced RF-MEMS Switch Failure
Journal of Micromechanics and Microengineering
Mechanics of Materials
Electronic Engineering
Mechanical Engineering
Nanoscience
Optical
Electrical
Magnetic Materials
Nanotechnology
Electronic
Boiling Heat Transfer Characteristics of Subcooled Nitrogen.
TEION KOGAKU (Journal of Cryogenics and Superconductivity Society of Japan)
Phenolic Acids of Rhaponticum Carthamoides
Acta Horticulturae
Horticulture
A Strategy for Qualitative and Quantitative Profiling of Glycyrrhiza Extract and Discovery of Potential Markers by Fingerprint-Activity Relationship Modeling
Scientific Reports
Multidisciplinary
Ultrasound-Assisted Extraction of Phenolic, Flavonoid and Antioxidant Compounds From Dodonaea Viscose and Its Green Synthesis of Silver Nanoparticles by Aqueous Extract
Oriental Journal of Chemistry
Biochemistry
Environmental Chemistry
Drug Discovery
Chemistry
Quantitative Variation of Bioactive Phyto Compounds in Ethyl Acetate and Methanol Extracts of Pergularia Daemia (Forsk.) Chiov.
Journal of Biomedical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Quantitative CPP Evaluation From Risk Assessment Using Integrated Process Modeling
Bioengineering
Bioengineering
Common Fixed Points for Semigroups of Mappings
Proceedings of the American Mathematical Society
Mathematics
Applied Mathematics
Analysis of Selection Suitable Low Boiling Media for Micro CHP Power Plant
Mechanik
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