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Comparative Evaluation of Physical and Physicochemical Properties and Antioxidant Potential of Various Cooking Oils

European Journal of Nutrition & Food Safety
2019English

Correlation Analysis of Wool Yield in Wan Line Angora Rabbits Using Microsatellite DNA Markers

Journal of Biological Sciences
Molecular MedicineCell Biology
2008English

Bioactive Compounds, Antioxidant Activity, and Minerals in Flours Prepared With Tropical Fruit Peels

Acta Alimentaria
Food Science
2015English

Characterization of Inflammatory Cells in Drug-Induced Tubulointerstitial Nephritis

Nephron
MedicineUrologyPhysiologyNephrology
1986English

Wound Healing and Anti-Ulcerogenic Activity of Gardenia Angustifolia Extract in Rats

Biochemistry & Pharmacology: Open Access
2013English

Anti-Malarial Measures in Europe

Nature
Multidisciplinary
1928English

Antimicrobial and Anti-Oxidant Potential of Periploca Hydaspidis

Bangladesh Journal of Pharmacology
Pharmacology
2015English

Lipid Extraction Decreases the Specific Immunologic Response to Bone Allografts in Rabbits

Acta Orthopaedica Scandinavica
1993English

Antioxidant Activities and Chemical Constituents of Flavonoids From the Flower of Paeonia Ostii

Molecules
Organic ChemistryMolecular MedicineAnalytical ChemistryTheoretical ChemistryPharmaceutical ScienceMedicineDrug DiscoveryChemistryPhysical
2016English

Agglutinating Efficiency and Combining Capacity of Shigella and Vibrio Antisera From Rabbits at Different Stages of Immunization

Journal of Experimental Medicine
MedicineAllergyImmunology
1957English

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