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Initial Material of Peas (Pisum Sativum L.) in Conditions of Central Yakutia
The Agrarian Scientific Journal
Origin of Monacolin L From Aspergillus Terreus Cultures.
Journal of Antibiotics
Drug Discovery
Pharmacology
Novel Fusion Antigen Displayed-Bacterial Ghosts Vaccine Candidate Against Infection of Escherichia Coli O157:H7
Scientific Reports
Multidisciplinary
Detection of Escherichia Coli via VOC Profiling Using Secondary Electrospray Ionization-Mass Spectrometry (SESI-MS)
Food Microbiology
Microbiology
Food Science
High-Flux Isobutanol Production Using Engineered Escherichia Coli: A Bioreactor Study With in Situ Product Removal
Applied Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
The Disposition of Intravenous L-Tryptophan in Healthy Subjects and in Patients With Liver Disease.
British Journal of Clinical Pharmacology
Pharmacology
Polyamines and Adventitious Root Formation in Vitis Vinifera L.
Oeno One
Horticulture
Food Science
Targeting the Metabolism of Leukemia Stem Cells as a Novel Therapeutic Strategy
Drugs in Context
Molecular Medicine
Pharmacology
Pharmacodynamics of Ampicillin-Sulbactam in an in Vitro Infection Model Against Escherichia Coli Strains With Various Levels of Resistance
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
Roles of the DNA Binding Proteins H-Ns and StpA in Homologous Recombination and Repair of Bleomycin-Induced Damage in Escherichia Coli
Genes and Genetic Systems
Medicine
Genetics
Molecular Biology
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