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Relationship Between Fecal Content of Fatty Acids and Cyclooxygenase mRNA Expression and Fatty Acid Composition in Duodenal Biopsies, Serum Lipoproteins, and Dietary Fat in Colectomized Familial Adenomatous Polyposis Patients
Journal of Nutrition and Metabolism
Nutrition
Dietetics
Food Science
Endocrinology
Metabolism
Diabetes
Sperm Competition and the Evolution of Ejaculate Composition
American Naturalist
Evolution
Ecology
Systematics
Behavior
Effects of Laboratory Culture on Compatibility Between Snails and Schistosomes
Parasitology
Animal Science
Zoology
Parasitology
Infectious Diseases
From the Curve of the Snake, and the Scene of the Crocodile: Musings on Learning and Losing Space, Place and Body
Reconceptualizing Educational Research Methodology
Composition and Antifungal Activity of Essential Oil of Artemisia Sieberi Bess. On Soil-Borne Phytopathogens
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Swedish Women's Self-Esteem, Body Dissatisfaction and Health
Collaborative Body Sensor Networks: Taxonomy and Open Challenges
Comments on “The Association Between Mean Temperature and Interannual Variability”
Monthly Weather Review
Atmospheric Science
Effects of Treatments With Glycine and/or Sodium Chloride on Phospholipid Composition of Escherichia Coli
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
On the Relationship Between Coronal Mass Ejections and Magnetic Clouds
Geophysical Research Letters
Earth
Planetary Sciences
Geophysics
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