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Microbial Production of Conjugated Fatty Acids
Lipid Technology
Control
Systems Engineering
Genetics
Molecular Biology
Biochemistry
Food Science
The Effects of Hedonic Value, Utilitarian Value, and Customer Value on Satisfaction and Behavioral Intentions
Journal of Applied Philosophical Management and Innovation
The Effects of Diet Therapy on Clinical and Biochemical Parameters and Body Composition in Overweight
Almanac of Clinical Medicine
Umbilical Uptake of Amino Acids in the Unstressed Fetal Lamb.
Journal of Clinical Investigation
Medicine
Automatic Building of Nucleic Acids Structures
Acta Crystallographica Section A Foundations of Crystallography
Structures of the Reaction Products of the AZADO Radical With TCNQF4or Thiourea
Beilstein Journal of Organic Chemistry
Organic Chemistry
The Reaction of Aryl Radicals With Metallic Electrodes.
Acta Chemica Scandinavica
The Reaction of Dehydrochlorinated Polyvinyl Chloride With Thiophenol
NIPPON KAGAKU KAISHI
Effects of Early Experience on the Learning Ability of Yearling Horses
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effects of -Amanitin on the Development of Mouse Ova in Culture
Reproduction
Cell Biology
Gynecology
Endocrinology
Reproductive Medicine
Obstetrics
Embryology
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