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Studies on Peroxidized Lipids: Fluorescent Products Derived From the Reaction of Unsaturated Fatty Acids and Methylamine.

Chemical and Pharmaceutical Bulletin
MedicineDrug DiscoveryChemistry
1984English

Studies on Browning Reaction Products From Reducing Sugars and Amino Acids

NIPPON SHOKUHIN KOGYO GAKKAISHI
1974English

Lewis Number Effects in Distributed Flames

Proceedings of the Combustion Institute
Theoretical ChemistryChemical EngineeringMechanical EngineeringPhysical
2011English

Effects of the Prostaglandins on Hormone-Induced Mobilization of Free Fatty Acids *

Journal of Clinical Investigation
Medicine
1964English

Effects of Oxidants, Acids and Other Agents on Particle Clearance in the Rat

The Annals of Occupational Hygiene
1994English

The Synthesis and Chemical Reaction of Magnesium and Calcium Bis(phosphorodiamidates) With Acids

Bulletin of the Chemical Society of Japan
Chemistry
1989English

Effects of Slag Compositions on the Rate of Methane-Steam Reaction.

ISIJ International
Mechanics of MaterialsAlloysMaterials ChemistryMetalsMechanical Engineering
2001English

The Effects of Unsaturated Fatty Acids on Helicobacter Pylori in Vitro

Journal of Medical Microbiology
MedicineMicrobiology
1995English

The Effects of N-Cholyl and N-Dehydrocholylamino Acids on the Experimental Liver Injuries

Yakugaku Zasshi
PharmacologyPharmaceutical Science
1970English

The Study of Inhibition Effect of Rhenium Thioacetic and Dithiocarbonic Acids in Oxidation Reaction

Advances in Chemical Engineering and Science
2015English

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