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The Physicochemical Properties of Offal From Pulawska Gilts in Relation to Carcass Meatiness
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Gel Properties of Gelatin From Clown Featherback (Chitala Ornata) Skin: Effect of Swelling Time
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Pasting, Color, and Granular Properties of Starches From Local and Improved Cassava Varieties in High Rainfall Region of Nigeria
International Journal of Food Properties
Food Science
Overview of Aerosol Optical Properties Over Southern West Africa From DACCIWA Aircraft Measurements
Atmospheric Chemistry and Physics
Atmospheric Science
Ice Cloud Microphysical Properties in Tropical Pacific Regions Derived From CloudSat and CALIPSO Measurements
Simulation of Nonpolar P-GaN/I-N/N-GaN Solar Cells
International Journal of Photoenergy
Materials Science
Renewable Energy
Molecular Physics,
Sustainability
Atomic
Chemistry
Optics
the Environment
Isozymes of Glutamine Synthetase in Phaseolus Vulgaris L. And Phaseolus Lunatus L. Root Nodules
Plant Physiology
Plant Science
Genetics
Physiology
The Contents of L-Theanine and Free L-Glutamic Acid in the Shizuoka Tea
Chagyo Kenkyu Hokoku (Tea Research Journal)
Efficient Ovule Culture for the Hybridization of Lycopersicon Esculentum and L. Peruvianum, L. Glandulosum.
Ikushugaku zasshi
Purification and Characterization of a Peroxidase Present in Xilopodium Exsudates of Umbu Plants (Spondias Tuberosa A.)
African Journal of Biotechnology
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