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Influence of in Ovo Inoculation of Bifidobacteria on Productive Performance, Antioxidant and Immune Status and Gut Microfloraof Broiler Chickens
Egyptian Journal of Nutrition and Feeds
Expression of Cell Cycle Inhibitors in Canine Prostate With Proliferative Inflammatory Atrophy and Carcinoma
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
Phenolic Profiling and Antioxidant Capacity of Eugenia Uniflora L. (Pitanga) Samples Collected in Different Uruguayan Locations
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Anti-Virulence Potential and in Vivo Toxicity of Persicaria Maculosa and Bistorta Officinalis Extracts
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Histological Changes and Hyperlipidemia Criteria for Triton and Therapeutic Efficacy of Punica Granatum Husk Extract in Liver Tissue of Male White Rabbits
Anti-Ro and Anti-La Autoantibodies Induce TNF-α Production by Human Salivary Gland Cells: An in Vitro Study
Reumatismo
Rheumatology
A Genetic Reduction in Antioxidant Function Causes Elevated Aggression in Mice
Journal of Experimental Biology
Evolution
Ecology
Insect Science
Molecular Biology
Systematics
Animal Science
Medicine
Aquatic Science
Behavior
Zoology
Physiology
Phenolics Content and Antioxidant Activity of Sour Cherry Extracts With Sugar Addition
Acta Alimentaria
Food Science
Local Passive Immunity in the Skin of Rabbits to Infection With (1) a Filterable Virus, and (2) Hemolytic Streptococci
Journal of Experimental Medicine
Medicine
Allergy
Immunology
In Vitro Antioxidant Activity of Various Extracts of Ginger (Zingiber Officinale L.) Seed
Asian Journal of Chemistry
Chemistry
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