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Antioxidant Effect of Egg Yolk on Linoleate in Emulsions

Agricultural and Biological Chemistry
1990English

Influence of Carbide Fraction and Carbon Content on Properties of Sintered High-Speed-Steels

Tetsu-To-Hagane/Journal of the Iron and Steel Institute of Japan
AlloysCondensed Matter PhysicsMetalsTheoretical ChemistryMaterials ChemistryPhysical
1998English

Labor Camps in Wisconsin. A Report of the Industrial Commission of Wisconsin

Journal of Political Economy
EconomicsEconometrics
1914English

Influence of Mineral Fertilizers on Protein and Starch Content in Corn Grain Grown in Forest-Steppe Zone of Trans-Urals

Agricultural Bulletin of Stavropol Region
2018English

Effect of a Desiccant on the Measurement of Radon Concentration in Air

Japanese Journal of Health Physics
Nuclear MedicineRadiologyMutagenesisEpidemiologyHealthImagingToxicology
2014English

Biochemical Content in Fruits of Peach and Nectarine Cultivars

Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry
ForestryEcologyFood Science
2020English

Effects of Ultrasound Treatments on Antioxidants Content of Cider, Enriched Previously With Natural Extracts

Revista de Chimie
SurfacesMaterials ScienceEngineeringMaterials ChemistryFilmsCoatingsChemistry
2001English

A Content Analysis of Online Brand Elements of Universities in Ghana

2019English

Comparison Between the Amount of Environmental Change and the Amount of Transcriptome Change

PLoS ONE
Multidisciplinary
2015English

Experimental Determination of the Spectra in Several Cold Water Moderated Assemblies

1956English

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