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Electron Microscopy of the Complex Formed by Heavy Meromyosin and C-Protein

Biophysical Journal

English

Analysis of theEscherichia Coli gntTandgntUGenes and Comparison of the Products With Their Homologues

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English

Structure of theuvrBgene ofEscherichia Coli. Homology With Other DNA Repair Enzymes and Characterization of the uvrB5 Mutation

Nucleic Acids Research

English

Antioxidant and A-Glucosidase Inhibitory Compounds in Lysimachia Clethroides

African Journal of Pharmacy and Pharmacology

English

Correction of the Typification of Corydalis Solida Var. Bracteosa and Lectotypification of C. Densiflora (Papaveraceae)

English

Antioxidant Potential of Chestnut (Castanea Sativa L.) and Almond (Prunus Dulcis L.) By-Products

Food Science and Technology International

Chemical Engineering

Manufacturing Engineering

English

The Interaction of Harvester Ant Activity and VA Mycorrhizal Fungi

Proceedings of the Royal Society of Edinburgh. Section B. Biological Sciences

English

Biological Productivity of the Great Lakes of Russia: Comparison of Simulating Results and Field Observations

Использование методов моделирования в задачах управления водными ресурсами

English

Comparison of Different Methods of Measuring Illuminance in the Indoor of Office and Educational Buildings

Jundishapur Journal of Health Sciences

English

Unresolved Issues in the Comparison of Therapies and Determination of Responses in Waldenström Macroglobulinemia

Leukemia and Lymphoma

Cancer Research

English