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Quantitative Determination of the Iodine Values of Unsaturated Plant Oils Using Infrared and Raman Spectroscopy Methods

International Journal of Food Properties
Food Science
2016English

Synthesis, Characterization and Evaluation of 1-Monoacylglycerols of Unsaturated Fatty Acids as Potential Bioactive Lipids

Grasas y Aceites
Organic ChemistryFood Science
2019English

On the Nature of Nickel Compounds in Alyssum Bertolonii Desv.-Ii

Agricultural and Biological Chemistry
1976English

Preparation of Tritium Labeled Compounds and Their Distribution in Animals (III)

RADIOISOTOPES
1967English

Penetration of Biological Active Compounds in Relation to Their Physicochemical Properties

Seibutsu Butsuri
1966English

Reactivity of Neopentyl-Like Compounds in the Synthesis of Branched Polyethers.

Acta Chemica Scandinavica
1992English

Electron Population Analysis and Localization in Simple Molecules and Boron Compounds.

Acta Chemica Scandinavica
1988English

Quaternary Ammonium Compounds in Species of the Fucaceae (Phaeophyceae) From Britain

British Phycological Journal
1985English

Stability Criteria for Volterra Equations

Transactions of the American Mathematical Society
MathematicsApplied Mathematics
1983English

Potential Toxicity of Organotin Compounds via Nuclear Receptor Signaling in Mammals

JOURNAL OF HEALTH SCIENCE
2007English

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