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Effects of Climate Temperature and Water Stress on Plant Growth and Accumulation of Antioxidant Compounds in Sweet Basil (Ocimum Basilicum L.) Leafy Vegetable
Scientifica
Agricultural
Environmental Science
Biological Sciences
Preparation of Esters of Phosphoric Acid by the Reaction of Trivalent Phosphorus Compounds With Diethyl Azodicarboxylate in the Presence of Alcohols
Bulletin of the Chemical Society of Japan
Chemistry
The Solvomercuration, Bromination, and Related Reactions of 1,5-Dimethyl-6-Methylenetricyclo[3.2.1.02,7]oct-3-En-8-One and Its Related Compounds
Bulletin of the Chemical Society of Japan
Chemistry
On the Ring-Opening Reactions of the Furan Compounds. III. On the Condensation of Furfural With Methyl Ethyl Ketone by Alkali
Bulletin of the Chemical Society of Japan
Chemistry
Accumulation of Iron and Iron Compounds in Liver Tissue a Comparative Study of the Histological and Chemical Estimation of Liver Iron
Clinical Chemistry and Laboratory Medicine
Biochemistry
Medicine
Clinical Biochemistry
Figure 10 From: Pandakov PG, Teofilova TM, Kodzhabashev ND (2020) Status of the Burbot (Lota Lota L.) in the Lower Danube (Bulgaria) – A Species Threatened by Climate Change. ZooKeys 910: 143-161.
Figure 5 From: Pandakov PG, Teofilova TM, Kodzhabashev ND (2020) Status of the Burbot (Lota Lota L.) in the Lower Danube (Bulgaria) – A Species Threatened by Climate Change. ZooKeys 910: 143-161.
Figure 9 From: Pandakov PG, Teofilova TM, Kodzhabashev ND (2020) Status of the Burbot (Lota Lota L.) in the Lower Danube (Bulgaria) – A Species Threatened by Climate Change. ZooKeys 910: 143-161.
Figure 1 From: Melo CD, Walker C, Freitas H, Machado AC, Borges PAV (2020) Distribution of Arbuscular Mycorrhizal Fungi (AMF) in Terceira and São Miguel Islands (Azores). Biodiversity Data Journal 8: E49759.
A Framework for Modelling Non-Steady-State Concentrations of Semivolatile Organic Compounds Indoors – I: Emissions From Diffusional Sources and Sorption by Interior Surfaces
Indoor and Built Environment
Environmental
Public Health
Occupational Health
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