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Effect of Lactic Acid Bacteria Addition on Soaked Brown Rice
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Screening of Mucoadhesive Vaginal Gel Formulations
Brazilian Journal of Pharmaceutical Sciences
Toxicology
Pharmaceutics
Pharmacology
A Theoretical Study of Deuteron-Induced Surrogate Reactions
EPJ Web of Conferences
Astronomy
Physics
Novel Thermal Imaging Method for Rapid Screening of DrugPolymer Miscibility for Solid Dispersion Based Formulation Development
Effect of SiO2 Addition on Electrical Properties of BaTiO3 Ceramics
Journal of the Ceramic Society of Japan
Influence of Initial Concentration on DeNOx Process by Ammonia Addition
JSME international journal. Ser. 2, Fluids engineering, heat transfer, power, combustion, thermophysical properties
CT Scan Screening for Lung Cancer: Risk Factors for Nodules and Malignancy in a High-Risk Urban Cohort
PLoS ONE
Multidisciplinary
Accumulation of Narbonolide Caused by the Addition of Organic Acids
Agricultural and Biological Chemistry
Effect of Addition of Rosemary Leaves Powder on the Rheological Characteristics of Dough in Addition to the Quality Attributes of Bread Manufactured From to Local Wheat
JOURNAL OF UNIVERSITY OF BABYLON for pure and applied sciences
Optimization of Gold-Palladium Core-Shell Nanowires Towards H2O2 Reduction by Adjusting Shell Thickness
Nanoscale Advances
Materials Science
Molecular Physics,
Engineering
Atomic
Bioengineering
Chemistry
Optics
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