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Optimisation of Extraction Parameters for Phenolic Content in Banana (Musa Sp.) Peels
Potential for Quantitative Imaging of Ra-223
International Journal of Radiation Oncology Biology Physics
Oncology
Radiology
Cancer Research
Radiation
Nuclear Medicine
Imaging
Impact of Physicochemical Parameters, Pollen Grains, and Phenolic Compounds on the Correct Geographical Differentiation of Fir Honeys Produced in Greece as Assessed by Multivariate Analyses
International Journal of Food Properties
Food Science
WhoGEM: An Admixture-Based Prediction Machine Accurately Predicts Quantitative Functional Traits in Plants
Genome Biology
The Effect of Boiling on the Nutritive Value of Milk
Archives of Disease in Childhood
Child Health
Pediatrics
Perinatology
Added Points of Concern About Caring for Dying Patients
AMA journal of ethics
Health Policy
Ethics
Health
Issues
Legal Aspects
Appropriate Hopping During Hop-Boiling.
Kvasny Prumysl
Points: Charges for Dental Examinations
BMJ
Points: A Signpost for Pharmacy
BMJ
Evolution of the Contents in Soluble Phenolic Compounds, in Proanthocyanic Tanins and in Anthocyanins of Shot Grape Berries of Vitis Vinifera L. During Their Development
Oeno One
Horticulture
Food Science
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