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Cloning of the Gene of .BETA.-N-Acetylglucosaminidase From Lactobacillus Casei ATCC 27092 and Characterization of the Enzyme Expressed in Escherichia Coli.

Biological and Pharmaceutical Bulletin
MedicinePharmacologyPharmaceutical Science
2000English

Table 1: Measurements (In Mm) of Incisor and Cheek Teeth of Propalaeocastor Irtyshensis From Jeminay, Xinjiang (L., Length; W., Width).

English

Sensory Properties of Ogiri in Nigerian Onugbu Soup Made From Two Varieties of Melon Seeds Cucumis Melo and Cucumeropsis Manii

Pakistan Journal of Nutrition
NutritionDieteticsPublic HealthFood ScienceEnvironmentalOccupational Health
2012English

Purification, Photoaffinity Labeling, and Characterization of a Single Enzyme for 6-Sulfation of Both Chondroitin Sulfate and Keratan Sulfate

Journal of Biological Chemistry
BiochemistryCell BiologyMolecular Biology
1995English

Optical Absorption and Scattering Properties of Bulk Porcine Muscle Phantoms From Interstitial Radiance Measurements in 650–900 Nm Range

Physics in Medicine and Biology
RadiologicalRadiologyNuclear MedicineUltrasound TechnologyImaging
2014English

Genetic Improvement of N-Butanol Tolerance in Escherichia Coli by Heterologous Overexpression of groESL Operon From Clostridium Acetobutylicum

3 Biotech
AgriculturalBiotechnologyEnvironmental ScienceBiological Sciences
2014English

Functional Expression, Purification and High Sequence Coverage Mass Spectrometric Characterization of Human Excitatory Amino Acid Transporter EAAT2

Protein Expression and Purification
Biotechnology
2010English

Particle Formation During Low-Pressure Chemical Vapor Deposition From Silane and Oxygen: Measurement, Modeling, and Film Properties

Journal of Vacuum Science and Technology A: Vacuum, Surfaces and Films
SurfacesFilmsInterfacesCondensed Matter PhysicsCoatings
2002English

Toposequential Variation in Soil Properties and Crop Yield From Double-Cropping Paddy Rice in Northwest Vietnam

Journal of Cereals and Oilseeds
2013English

Development and Productivity of Timothy (Phleum Pratense L.)

Agricultural and Food Science
Food Science
1980English

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