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Phylogenetic Relationships Between Amphimictic and Parthenogenetic Nematodes of the Genus Meloidogyne as Inferred From Repetitive DNA Analysis
Heredity
Genetics
Plant Secondary Metabolites and Gut Health: The Case for Phenolic Acids
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Effects of Feed Restriction on Fatty Acid Composition of Meat and Adipose Tissues in Pig.
Nihon Yoton Gakkaishi
The Effect of Intramolecular H-Bond Interactions in the Isomerization Process in Amino Acids
Journal of the Chilean Chemical Society
Chemistry
Molecular Targeted Agents as Second-Line Treatment for Hepatocellular Carcinoma: A Meta-Analysis and Review
Oncotarget
Oncology
The Prevalence of Celiac Disease Among Patients With Non-Alcoholic Fatty Liver Disease in Iran
Turkish Journal of Gastroenterology
Gastroenterology
Climate as Risk, Cities as Vulnerable Systems, Health as Promotion of Life
Cadernos de Geografia
Should Parafibromin Staining Replace HRTP2 Gene Analysis as an Additional Tool for Histologic Diagnosis of Parathyroid Carcinoma?
European Journal of Endocrinology
Medicine
Endocrinology
Metabolism
Diabetes
Nonalcoholic Fatty Liver Disease With Cirrhosis Increases Familial Risk for Advanced Fibrosis
Hepatology
Medicine
Hepatology
Use of Canonical Variate Analysis to Differentiate Onion Cultivars by Mineral Content as Measured by ICP-AES
Food Chemistry
Medicine
Analytical Chemistry
Food Science
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