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OPTICAL RESOLUTION OF 3-Endo-Benzamido-5-Norbornene-2-Endo-Carboxylic ACID AND ITS APPLICATION AS a NEW RESOLVING AGENT
Chemistry Letters
Chemistry
Fatty Acid and Trace Element Compositions of the Seeds of Different Onobrychis Viciifolia Genotypes
Genetika
Agricultural
Plant Science
Genetics
Biological Sciences
Amino Acid Residues Contributing to the Substrate Specificity of the Influenza a Virus Neuraminidase
Journal of Virology
Insect Science
Immunology
Microbiology
Virology
A Study on Curry. Part III. Free Amino Acid, Organic Acid, Color and Sensory Evaluation in Commercial Cooked Curry.
NIPPON SHOKUHIN KOGYO GAKKAISHI
The Degradation of Reactive Red Dye From Wastewaters by Advanced Electrochemical Oxidation
Computer-Aided Design of Amino Acid-Based Therapeutics: A Review
Drug Design, Development and Therapy
Drug Discovery
Pharmacology
Pharmaceutical Science
Acetic Acid Mediated Leaching of Metals From Lead-Free Solders
Bioresources and Bioprocessing
Renewable Energy
Food Science
Sustainability
Biotechnology
Biomedical Engineering
the Environment
Distinct Histidine Residues Control the Acid-Induced Activation and Inhibition of the Cloned KATPChannel
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Respiratory Function and Acid-Base Status in Accidental Hypothermia Assessed by Arterial Blood Gas Analysis.
Japanese Journal of Medicine
Adipose Depletion and Apoptosis Induced by Trans-10, Cis-12 Conjugated Linoleic Acid in Mice*
Obesity Research
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