Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Effect of Preservatives and Temperature on Microbial and Physico-Chemical Attributes of Minimally Processed Pineapple
International Journal of Current Microbiology and Applied Sciences
The Effect of Physical Activity and Gender on Well Being and Body Image of Adolescents
Psychology
Effect of Processing and Cooking on Mineral and Phytic Acid Content of Buckwheat-Enriched Tagliatelle
Chemical Industry and Chemical Engineering Quarterly
Chemical Engineering
Influence of Varying Levels of Rumen Degradable to Undegradable Protein on Milk Yield, Composition and Some Blood Parameters of Karadi Ewes
Mesopotamia Journal of Agriculture
Effects of Fungicide Application and Different Nitrogen Fertilizer Levels on Yield Components of Three Varieties of Common Bean Phaseolus Vulgaris L.
African Journal of Agricultural Research
Performance of Frontline Demonstration on Yield Enhancement of Bajra in Barmer District of Rajasthan
International Journal of Current Microbiology and Applied Sciences
Effects of Prolonged Low Light Intensity and Photoperiod on Grain Yield and Some Other Agronomic Characteristics of Corn (Zea Mays L.)
An Approach for Eliminating Restrictions on the Synthesis of Quality Classifiers of Fruits and Vegetables
International Journal of Science, Technology and Society
Influence of Pruning Intensity, Crop Load and Fertigation on Quality Attribute of Pomegranate Cv. Bhagwa
International Journal of Current Microbiology and Applied Sciences
Influence of Reduced Sodium Chloride Content on the Fermentation and Quality of Dry Fermented Sausages
Tehnologija mesa
‹
680
681
682
683
684
685
686
›
