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Polarization and Isolation Control for Quantum Cascade Lasers in the Mid-Infrared
Discrimination by Infrared Spectroscopy: Application to Micronized Locust Bean and Guar Gum
Modelling Water Absorption of Wheat Flour by Taking Into Consideration of the Soluble Protein and Arabinoxylan Components
Cereal Research Communications
Genetics
Agronomy
Crop Science
Physiology
Absorption of Ferulic Acid in Human Subjects After Consumption of Wheat-Bran and Wheat-Aleurone Fractions
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Infrared Aperture Photometry at ESO (1983–1994) and Its Future Use
Astronomy and Astrophysics Supplement Series
Time-Resolved Step-Scan and Rapid-Scan Fourier-Transform Infrared Spectroscopy
ChemInform
Infrared Measurements With a Small Grating From 100 to 300 Microns
Journal of Research of the National Bureau of Standards
Star Forming Galaxies: Properties and Implications for the Extragalactic Infrared Background
Symposium - International Astronomical Union
A New Method for Jaw Movement Analysis Using Infrared Light Reflexions.
The Journal of Japanese Society of Stomatognathic Function
Condensation of Some Substituted Phenols and Anilines With Formaldehyde. Formation of 2-Phenyl-1,3-Benzoxazines andN-(2-hydroxybenzyl)-anilines
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
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