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Improving the Flexural and Thermomechanical Properties of Amino-Functionalized Carbon Nanotube/Epoxy Composites by Using a Pre-Curing Treatment
Composites Science and Technology
Composites
Engineering
Ceramics
Occurrence and Transformation of Phenoxy Acids in Aquatic Environment and Photochemical Methods of Their Removal: A Review
Environmental Science and Pollution Research
Mutagenesis
Environmental Chemistry
Health
Medicine
Toxicology
Pollution
Effect of Liming on the Mobilization of Soil Phosphorus
Agricultural and Food Science
Food Science
The Effects of Seaweed Diets on the Lipid and Fatty Acids of the Japanese Disc Abalone Haliotis Discus Hannai
Fisheries Science
Aquatic Science
Prolonged Increase of Plasma Non-Esterified Fatty Acids Fully Abolishes the Stimulatory Effect of 24 Hours of Moderate Hyperglycaemia on Insulin Sensitivity and Pancreatic Beta-Cell Function in Obese Men
Diabetologia
Internal Medicine
Endocrinology
Metabolism
Diabetes
Effect of the Number of Presses on the Accuracy of Discriminating Hardness
Transactions of the JSME (in Japanese)
On the Motion of a Vortex
Journal of the Meteorological Society of Japan
Atmospheric Science
Esterification of Model Peptides in Aqueous Solution
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Effect of a New Teat Dip on Somatic Cell Count, Incidence of Mastitis, and Milk Production in a Commercial Dairy
Kansas Agricultural Experiment Station Research Reports
Validating a Dietary Approach to Determine Amino Acid:lysine Ratios for Pigs
Kansas Agricultural Experiment Station Research Reports
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