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Peroxiredoxin-2 Expression Is Increased in Β-Thalassemic Mouse Red Cells but Is Displaced From the Membrane as a Marker of Oxidative Stress
Free Radical Biology and Medicine
Biochemistry
Physiology
Catalyst Deactivation of a Silica-Supported Bismuth–Molybdenum Complex Oxide and the Related Complex Oxides for the Oxidative Dehydrogenation of 1-Butene to 1,3-Butadiene
Journal of Chemical Engineering of Japan
Chemistry
Chemical Engineering
Competitive Binding Between Id1 and E2F1 to Cdc20 Regulates E2F1 Degradation and Thymidylate Synthase Expression to Promote Esophageal Cancer Chemoresistance
Clinical Cancer Research
Cancer Research
Oncology
Effect of Postmortem Ageing on Quality Parameters, Contents of Proteins, Lipids and 25-Hydroxyvitamin D and Oxidative Stability in the Camel Meat During Cold Storage
Journal of Agricultural Science and Technology A
Is Zeolite a Detoxificant: Modelling of Ferrous Chloride/Zeolite Application of Aquatic Organisms on Rainbow Trout (Oncorhynchus Mykiss) to Determine Its Effects on Oxidative Stress
Journal of Limnology and Freshwater Fisheries Research
Proteolysis of Specific Muscle Structural Proteins by Mu-Calpain at Low pH and Temperature Is Similar to Degradation in Postmortem Bovine Muscle.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Contribution of Apoptosis-Inducing Factor, Caspase-Activated DNase, and Inhibitor of Caspase-Activated DNase to the Nuclear Phenotype and DNA Degradation During Apoptosis
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
CYP1A1 Methylation Mediates the Effect of Smoking and Occupational Polycyclic Aromatic Hydrocarbons Co-Exposure on Oxidative DNA Damage Among Chinese Coke-Oven Workers
Environmental Health: A Global Access Science Source
Mutagenesis
Public Health
Environmental
Health
Medicine
Toxicology
Occupational Health
Roles for Endoplasmic Reticulum-Associated Degradation and the Novel Endoplasmic Reticulum Stress Response Gene Derlin-3 in the Ischemic Heart
Circulation Research
Cardiovascular Medicine
Physiology
Cardiology
High Intake of Fruit and Vegetables Is Related to Low Oxidative Stress and Inflammation in a Group of Patients With Type 2 Diabetes
Food and Nutrition Research
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
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