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Effect of Reheating on the Strength of Glass Fibers
Journal of the Ceramic Association, Japan
Effect of Temperature on the Size of Strawberry Fruit.
Engei Gakkai zasshi
Effect of Pressure on the Melting of Crystalline Rubber
Journal of Research of the National Bureau of Standards
Preliminary Associations Between the Detection of Perfluoroalkyl Acids (PFAAs) in Drinking Water and Serum Concentrations in a Sample of California Women
Environmental Science and Technology Letters
Ecology
Waste Management
Mutagenesis
Disposal
Environmental Chemistry
Health
Toxicology
Water Science
Technology
Pollution
Characterization of the Major Protease Involved in the Soybean -Conglycinin Storage Protein Mobilization
Plant Physiology
Plant Science
Genetics
Physiology
Aromatic Acids in an Arctic Ice Core From Svalbard: A Proxy Record of Biomass Burning
Climate of the Past
Planetary Change
Global
Stratigraphy
Paleontology
The Effect of Spatial Location on the Detection of Change
Structural Basis for the Magnesium-Dependent Activation and Hexamerization of the Lon AAA+ Protease
Structure
Structural Biology
Molecular Biology
Non Esterified Fatty Acids (NEFA) in Dairy Cattle. A Review
Veterinary Quarterly
Medicine
Veterinary
Biological Roles of the Podospora Anserina Mitochondrial Lon Protease and the Importance of Its N-Domain
PLoS ONE
Multidisciplinary
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