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Reduction of Haloacetic Acids in Natural Surface Water by Integrated Treatment: Coagulation and Membrane Processes
Serum Amylase Levels Are Decreased in Chinese Non-Alcoholic Fatty Liver Disease Patients
Lipids in Health and Disease
Biochemistry
Endocrinology
Clinical Biochemistry
Metabolism
Diabetes
Studies on Browning Reaction Products From Reducing Sugars and Amino Acids
NIPPON SHOKUHIN KOGYO GAKKAISHI
Gustatory Responses to Carboxylic Acids in the Carp, Cyprinus Carpio L.
Japanese Journal of Oral Biology
Fatty Acid Ethyl Esters From Animal Fat Using Supercritical Ethanol Process
Effect of Carnitine on Decrease of Branched Chain Amino Acids and Glutamine in Serum of Septic Rats.
Biological and Pharmaceutical Bulletin
Medicine
Pharmacology
Pharmaceutical Science
Ceramides Increase the Activity of the Secretory Phospholipase A2 and Alter Its Fatty Acid Specificity
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
In-Vitro Digestibility, Vollatyle Fatty Acid, and Ammonia of Corn Straw Silage With Different Storage Periode
Pastura
Adsorption of Free Fatty Acid From Crude Palm Oil on Magnesium Silicate Derived From Rice Husk
Engineering Journal
Engineering
Transition-Metal-Free Synthesis of CGlycosylated Phenanthridines via K2S2O8Mediated Oxidative Radical Decarboxylation of Uronic Acids
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