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Cover Image, Volume 10, Issue 2
Wiley Interdisciplinary Reviews: Cognitive Science
Medicine
Neuroscience
Psychology
Non-Protein Nitrogenous Constituents of Rye Grass: Ionophoretic Fractionation and Isolation of a ‘Bound Amino-Acid’ Fraction
Biochemical Journal
Racemization of Amino Acid Residues During Alkali-Treatment of Protein and Its Adverse Effect on Pepsin Digestibility.
Agricultural and Biological Chemistry
Effects of Increasing Total Sulfur Amino Acid:lysine Ratio on Growth Performance of 25 to 50 Lb Pigs
Kansas Agricultural Experiment Station Research Reports
The Effect of Temperature of Salinity-Induced Changes in the Free Amino Acid Pool of Mya Arenaria
Comparative Biochemistry and Physiology
1P102 Amino Add Sequence Analysis of Prediction of Glycosylation Sites in Membrane Proteins(Membrane Proteins,Oral Presentations)
Seibutsu Butsuri
The Effects of Chronic Hyperphenylalaninaemia on Mouse Brain Protein Synthesis Can Be Prevented by Other Amino Acids
Biochemical Journal
Preparation of (S)-5-Amino-5-Carboxy-N,n,n-Trimethyl-1-Pentaneaminium Chloride (L-Lysinebetaine Hydrochloride).
Acta Chemica Scandinavica
Anomalous Optical Rotation and Circular Dichroism of N-Thioacylated Alpha-Amino Acids and Derivatives in Various Solvents.
Acta Chemica Scandinavica
Beneficial Effect of Intra-Peritoneal Amino Acid Infusion on a Patient With Liver Cirrhosis and Hepatic Coma
Nihon Toseki Igakkai Zasshi
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