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Studies on the Enzymes of Lactic Acid Bacteria. Part XI
Journal of the agricultural chemical society of Japan
Utilization of Products of Acetic Acid Bacteria in Food Industry.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Purification and Characterization of Aromatic Acid Reductase fromNocardia asteroidesJCM 3016
Agricultural and Biological Chemistry
An Aromatic Intermediate in the Bacterial Oxidation of Quinic Acid
Journal of General Microbiology
Peracetic Acid in Low AOX and High Brightness Pulp Production.
JAPAN TAPPI JOURNAL
Fatty Acid Salts of Aminoalcohols Prepared From Nitroparaffin and Formaldehyde
The Journal of the Society of Chemical Industry, Japan
Formaldehyde Resins. LXXXV. Acid-Catalyzed Reaction of Carbazole With Formaldehyde
The Journal of the Society of Chemical Industry, Japan
Mitigation of Acid Mine Drainage by the Porous Envelope Effect
Journal American Society of Mining and Reclamation
The Properties of Glucono-Δ-Lactone for the Baking Acid
NIPPON SHOKUHIN KOGYO GAKKAISHI
Etching Behavior of Aluminum in Hydrochloric Acid Under Potentiostatic Condition.
Journal of the Surface Finishing Society of Japan
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