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The Effect of Long-Term Consumption of Drinking Water With Increased Magnesium Content on Renal Functions in Animals
Novosibirsk State Pedagogical University Bulletin
Ameliorating Effect of Ascorbic Acid on the Content of Minerals in Eruca Sativa Mill. Under Different Air Pollutants
Journal of Food and Nutrition Sciences
Change of Anticoagulant Effect of Rivaroxaban During a Day
Grekov's Bulletin of Surgery
Effect of Morphological Change of Carbide on Elongation of Boron-Bearing Al-Killed Steel Sheets.
ISIJ International
Mechanics of Materials
Alloys
Materials Chemistry
Metals
Mechanical Engineering
Effect of Milk Fat Content on Absorption of Calcium Carbonate and Calcium Phosphate Mixture in Sprague Dawley Rats
Food Research
Food Science
Influence of Sulfur in Coals on Char Morphology and Combustion
The Effect of Nitrogen Top Dressing on Yield and Protein Content of Nitrogen-Deficient Cereals
Canadian Journal of Soil Science
Soil Science
Categorization of Buildings Based on the Relative Effect of Lateral and Vertical Forces With Change in Height
American Journal of Civil Engineering and Architecture
Effect of Climate Change on Planting Season and Productivity of Maize (Zea Mays L.) in Malang Regency
Jurnal Ilmu Pertanian Indonesia
Effect of Using Algebraic Method on Secondary School Students’ Performance in Balancing Chemical Equations in Chemistry
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