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Comparison of Fatty Acids, Vitamin E and Physicochemical Properties of Canarium Odontophyllum Miq. (Dabai), Olive and Palm Oils

Journal of Food Composition and Analysis
Food Science
2010English

Structural Characterization, Theoretical Investigation and Hirshfeld Surface Analysis of 2,6-(E,e)-Bis((thiophene-2-Yl)methylene)cyclohexanone

Turkish Computational and Theoretical Chemistry
2019English

Regulations and Policies Regarding E-Cigarettes

Cancer
Cancer ResearchOncology
2017English

E-Mobility and the Energy Transition

Angewandte Chemie - International Edition
CatalysisChemistry
2017English

Determination of the Chemical Composition of Bush Meats Found in Nigeria

American Journal of Food Technology
Food Science
2007English

Colorimetric Determination of Glucuronic Acid in the Presence of Oxidized Starch

Yakugaku Zasshi
PharmacologyPharmaceutical Science
1963English

E-Cigarettes and Future Cigarette Use

Pediatrics
Child HealthPediatricsPerinatology
2016English

The Determination of Clutch-Size in Birds a Review

Ardea
EvolutionEcologySystematicsAnimal ScienceBehaviorZoology
2002English

Determination of the Estrous Cycle Phases of Rats: Some Helpful Considerations

Brazilian Journal of Biology
AgriculturalBiological Sciences
2002English

Influence of Sensor Location and Tank Size on Determination of Discharge Type Based on PD Electromagnetic Waves Propagation in GIS

IEEJ Transactions on Power and Energy
Electronic EngineeringPower TechnologyElectricalEnergy Engineering
2004English

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