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Effect of Fatty Oil Extract From Seeds of Nigella Damascena L. On Lipid Spectrum in Rats With Simulated Dyslipidemia
Farmatsiya i Farmakologiya
Pharmacy
Pharmacology
Pharmaceutical Science
Binding Properties and Specificity of C-Reactive Protein
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Review of Physicochemical Properties and Analytical Characterization of Lignocellulosic Biomass
Renewable and Sustainable Energy Reviews
Renewable Energy
the Environment
Sustainability
Tadaridanema Delicatus (Schwartz, 1927) N. Gen., N. Comb. (Trichostrongylina: Molineidae) Parasite of Molossidae Bats
Journal of Parasitology
Evolution
Ecology
Systematics
Parasitology
Behavior
Medicine
The Heats of Aminolysis of N-Butyl Thiolacetate and Acetic Anhydride.
Acta Chemica Scandinavica
From APS to HVOF Spraying of Conventional and Nanostructured Titania Feedstock Powders: A Study on the Enhancement of the Mechanical Properties
Surface and Coatings Technology
Surfaces
Condensed Matter Physics
Interfaces
Materials Chemistry
Films
Coatings
Chemistry
N-Terminal and C-Terminal Domains of Calmodulin Mediate FADD and TRADD Interaction
PLoS ONE
Multidisciplinary
Dietary Intake of N-3, N-6 Fatty Acids and Fish: Relationship With Hostility in Young Adults—the CARDIA Study
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Magnetic Properties of the Ternary Oxide Glasses, Li2O-B2 O3-Fe2O3 From 57Fe Mössbauer Spectroscopy
Journal de Physique
Oxidative Homeostasis and Antioxidant Status of Germinating Pea Seeds (Pisum Sativum L.) and Wheat (Tríticum Aestívum L.) Depending on the Time of Ultrasound Exposure
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