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Sensory Attributes and Classification of Odor Compounds in Barley-Shochu
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Characteristics of Volatile Organic Compounds (VOCs) in Winter of Tianjin
Advances in Environmental Protection
The Adsorption Technology Removal of the Cadmium Compounds From Sewage
Scientific Papers Collection of the Angarsk State Technical University
Innovative Application of Some Coordination Compounds of Arsenic and Stibium
Vestnik Volgogradskogo gosudarstvennogo universiteta. Serija 10. Innovatcionnaia deiatel’nost’
Phenolic Compounds and Pectin Consist of Vaccinium Corymbosum of Blueberry.
International Journal of Advanced Research
Aqueous Enzymatic Extraction of Buriti Oil: Yield and Antioxidant Compounds
The Open Food Science Journal
Exploring Bacterial Interspecific Interactions for Discovery of Novel Antimicrobial Compounds
Microbial Biotechnology
Applied Microbiology
Biotechnology
Biochemistry
Bioengineering
The Production of Polyacetylenic Compounds by Basidiomycetes: Glucose Conversion
Biochemical Journal
Apoptosis Inducing and Enhancing Activities of Environmental Estrogenic Compounds
JOURNAL OF HEALTH SCIENCE
Structural and Spectroscopic Studies Shed Light on the Mechanism of Oxalate Oxidase
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
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