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Fatty Liver Due to Increased De Novo Lipogenesis: Alterations in the Hepatic Peroxisomal Proteome
Frontiers in Cell and Developmental Biology
Developmental Biology
Cell Biology
Zinc as an Adjunct to Antibiotics for the Treatment of Severe Pneumonia in Children <5 Years: A Meta-Analysis of Randomised-Controlled Trials
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Analytical Separations by High-Voltage Paper Electrophoresis. Amino Acids in Protein Hydrolysates
Biochemical Journal
Two Unusual U.V. Absorbing Substances Associated With Amino Acids in Bacterial Extracts.
Acta Chemica Scandinavica
Effect of the Amount of Chestnuts in the Diet of Celta Pigs on the Fatty Acid Profile of Dry-Cured Lacon
Grasas y Aceites
Organic Chemistry
Food Science
Comparative Reactivity of Exo- And Endo-Isomers in the Ru-Initiated Ring-Opening Metathesis Polymerization of Doubly Functionalized Norbornenes With Both Cyano and Ester Groups
Is Lipid Peroxidation of Polyunsaturated Acids the Only Source of Free Radicals That Induce Aging and Age-Related Diseases?
Rejuvenation Research
Aging
Gerontology
Geriatrics
Influence of Low–molecular–weight Dicarboxylic Acids on the Formation of Calcium Carbonate Minerals in Solutions With Mg2+ Ions
Journal of Mineralogical and Petrological Sciences
Geophysics
Geology
Evaluation of the Inaccurate Assignment of Mixed Infections by Mycobacterium Tuberculosis as Exogenous Reinfection and Analysis of the Potential Role of Bacterial Factors in Reinfection
Journal of Clinical Microbiology
Microbiology
New Unsaturated Amino Acids Containing an Allylsilane Moiety on the Lateral Chain
Tetrahedron Asymmetry
Organic Chemistry
Inorganic Chemistry
Catalysis
Theoretical Chemistry
Physical
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