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Α-(2 → 3)- And Α-(2 → 6)-Sialyltransferase Activities Present in Three Variants of Ehrlich Tumor Cells: Identification of the Products Derived From N-Acetyllactosamine and Β-D-Gal-(1 → 3)-Αd GalNAc-(1 → O)-Bn
Carbohydrate Research
Medicine
Organic Chemistry
Analytical Chemistry
Biochemistry
Polysome Stability in Relaxed and Stringent Strains of Escherichia Coli During Amino Acid Starvation
Journal of Bacteriology
Microbiology
Molecular Biology
The Assimilation of Amino-Acids by Bacteria: 1. The Passage of Certain Amino-Acids Across the Cell Wall and Their Concentration in the Internal Environment of Streptococcus Faecalis
Journal of General Microbiology
Algorithms for Thede Novosequencing of Peptides From Tandem Mass Spectra
Expert Review of Proteomics
Biochemistry
Molecular Biology
Analysis of Text in Newspaper Articles on Genetically Modified Foods
Agricultural Information Research
Gas Chromatography of Primary and Secondary Amines as Their N-N-Amyloxycarbonyl Derivatives
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Depression and Plasma Amyloid Β Peptides in the Elderly With and Without the Apolipoprotein E4 Allele
Alzheimer Disease and Associated Disorders
Psychiatry
Clinical Psychology
Gerontology
Geriatrics
Mental Health
Thermal Dimerization of [N]cumulenes (N = 5, 7, 9)
Chemical Communications
Surfaces
Alloys
Materials Chemistry
Coatings
Metals
Optical
Magnetic Materials
Films
Catalysis
Chemistry
Electronic
Composites
Ceramics
The Importance of Amino Acid Composition in Natural AMPs: An Evolutional, Structural, and Functional Perspective
Frontiers in Immunology
Allergy
Immunology
Disparity in Discolouration of Thermally Modified Wood Exposed to Solar and Artificial Ultraviolet Irradiation
Rural Sustainability Research
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