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Ellagitannins and Related Compounds From Penthorum Chinense
Journal of Natural Products
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
Effect of the Conservation Procedure on the Contents of Phenolic Compounds and Organic Acids in Chanterelle (Cantharellus Cibarius) Mushroom
Journal of Agricultural and Food Chemistry
Agricultural
Chemistry
Biological Sciences
Studies of Viable T4 Bacteriophage Containing Cytosine-Substituted DNA (T4dC Phage). III. Advantage of T4dC DNA as Substrate for Assay of Restriction Endonucleases.
Agricultural and Biological Chemistry
Effect of N-Propyl Substituents on the Emission Properties of Blue Phosphorescent Iridium(iii) Complexes
Journal of Chemical Physics
Medicine
Theoretical Chemistry
Astronomy
Physics
Physical
Preliminary Report on the Thermodynamic Properties of Selected Light-Element and Some Related Compounds:
Compatibility Between Legumes and Rhizobia for the Establishment of a Successful Nitrogen-Fixing Symbiosis
Genes
Genetics
I. Occurrence and Evidence for the Use of Nitrogen as a Control Measure
New Zealand Journal of Agricultural Research
Soil Science
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Studies on Foodborne Bacteria in Commercially Hawked Ready-To-Eat Fish in Jos and Its Environments
African Journal of Food Science
Effects of Nitrogen Dioxide and Anoxia on Global Gene and Protein Expression in Long-Term Continuous Cultures of Nitrosomonas Eutropha C91
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Watch This Space for New Compounds.
Chemical and Engineering News
Chemical Engineering
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