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EFFECTS OF PALM OIL PRODUCTS ON GROWTH PERFORMANCE, BODY COMPOSITION AND FATTY ACID PROFILE OF JUVENILE MALAYSIAN MAHSEER (Tor Tambroides)
Journal of Oil Palm Research
Renewable Energy
Crop Science
Food Science
Sustainability
Biomaterials
Agronomy
the Environment
Selective Synthesis of Spirobiindanes, Alkenyl Chlorides, and Monofluoroalkenes From Unactivated Gem-Difluoroalkanes Controlled by Aluminum-Based Lewis Acids
Scientific Reports
Multidisciplinary
Chloroplast Sequence Variation and the Efficacy of Peptide Nucleic Acids for Blocking Host Amplification in Plant Microbiome Studies
Microbiome
Microbiology
Synthesis of Nor-C-Linked Neuraminic Acid Disaccharide: A Versatile Precursor ofC-Analogs of Oligosialic Acids and Gangliosides
Journal of Organic Chemistry
Organic Chemistry
Non-Alcoholic Fatty Liver Disease Among Sasang Constitutional Types: A Population-Based Study in Korea
BMC Complementary and Alternative Medicine
Medicine
Alternative Medicine
Complementary
Effects of Dietary Mineral Acids on Voluntary Food Intake, Digestion, Mineral Metabolism and Acid-Base Balance of Sheep
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Construction, Growth, and Harvesting of Fission Yeast Stable Isotope Labeling by Amino Acids in Cell Culture (SILAC) Strains
Cold Spring Harbor Protocols
Biochemistry
Genetics
Molecular Biology
Selective Inhibition of Arachidonate 5-Lipoxygenase by Novel Acetohydroxamic Acids: Biochemical Assessment in Vitro and Ex Vivo
British Journal of Pharmacology
Pharmacology
Effect of Extruded Cotton and Canola Seed on Unsaturated Fatty Acid Composition in the Plasma, Erythrocytes and Livers of Lambs
South African Journal of Animal Sciences
Animal Science
Zoology
Acyl-CoA Synthetase 6 Enriches the Neuroprotective Omega-3 Fatty Acid DHA in the Brain
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
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