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Developments in Organic Synthesis Based on the Reduction Intermediates Generated From Fluorinated Esters and DIBAL-New Approach to the Synthesis of Fluorine-Containing Alcohols.

Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
1999English

Characterization and Optical Properties of the Single Crystalline SnS Nanowire Arrays

Nanoscale Research Letters
Materials ScienceNanotechnologyCondensed Matter PhysicsNanoscience
2009English

Properties of Yeast Pyruvate Decarboxylase and Their Modification by Proteolytic Enzymes

Archives of Biochemistry and Biophysics
BiochemistryMolecular BiologyBiophysics
1968English

Surface Properties and Floatability Comparison of Aegirite and Specularite by Density Functional Theory Study and Experiment

Minerals
Geotechnical EngineeringEngineering GeologyGeology
2019English

Volumetric Properties and Compressibilities of Alkyltrimethylammonium Bromides and Sodium Alkylsulphates in Aqueous Solution

Journal of Physical Organic Chemistry
Organic ChemistryTheoretical ChemistryPhysical
1998English

Molecular Properties of the SLC13 Family of Dicarboxylate and Sulfate Transporters

Pflugers Archiv European Journal of Physiology
Clinical BiochemistryPhysiology
2005English

Heat Capacity and Other Thermodynamic Properties of Linear Macromolecules. IV. Polypropylene

Journal of Physical and Chemical Reference Data
Theoretical ChemistryChemistryPhysicsAstronomyPhysical
1981English

Synthesis and Structural Characterization of Silica-Hybridized Hydroxyapatite With Gas Adsorption Capability

Journal of the Ceramic Society of Japan
Materials ChemistryChemistryCondensed Matter PhysicsCompositesCeramics
2006English

Handbook of Ion Beam Processing Technology: Principles, Deposition, Film Modification, and Synthesis

Journal of Engineering Materials and Technology, Transactions of the ASME
Mechanics of MaterialsMaterials ScienceCondensed Matter PhysicsMechanical Engineering
1990English

Laminin and Collagen IV Enhanced Casein Synthesis in Bovine Mammary Epithelial Cells

Journal of Animal and Feed Sciences
Animal ScienceZoologyFood Science
2004English

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