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Omega-3 Fatty Acid Supplementation Improves Dry Eye Symptoms in Patients With Glaucoma: Results of a Prospective Multicenter Study
Clinical Ophthalmology
Ophthalmology
Metabolic Syndrome and Biochemical Changes Among Non-Alcoholic Fatty Liver Disease Patients Attending a Tertiary Care Hospital of Nepal
BMC Gastroenterology
Medicine
Gastroenterology
Carvedilol Inhibits Reactive Oxygen Species Generation by Leukocytes and Oxidative Damage to Amino Acids
Circulation
Cardiovascular Medicine
Physiology
Cardiology
Correction: Chronic Activation of Hepatic Nrf2 Has No Major Effect on Fatty Acid and Glucose Metabolism in Adult Mice
PLoS ONE
Multidisciplinary
Interactive Association of Lipopolysaccharide and Free Fatty Acid With the Prevalence of Type 2 Diabetes: A Community‐Based Cross‐Sectional Study
Journal of Diabetes Investigation
Internal Medicine
Endocrinology
Metabolism
Medicine
Diabetes
Effect of Reduced Dietary Crude Protein and Supplemental Limiting Amino Acids on the Growth and Carcass Characteristics of Swarnadhara Chicks
Indian Journal of Animal Research
Animal Science
Zoology
Veterinary
A Note on the Effect of Pre-Slaughter Transport Duration on Nutrient Composition and Fatty Acid Profile of Broiler Breast Meat
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Harm–benefit Analysis – What Is the Added Value? A Review of Alternative Strategies for Weighing Harms and Benefits as Part of the Assessment of Animal Research
Laboratory Animals
Animal Science
Zoology
Veterinary
Birth Size and Gestational Age in Opposite-Sex Twins as Compared to Same-Sex Twins: An Individual-Based Pooled Analysis of 21 Cohorts
Scientific Reports
Multidisciplinary
Effect of High Glucose Levels on Amyloid Β Production in Retinas of Spontaneous Diabetes Mellitus Otsuka Long-Evans Tokushima Fatty Rats
Biological and Pharmaceutical Bulletin
Medicine
Pharmacology
Pharmaceutical Science
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