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Crew Size, Composition, and Time: Implications for Habitat and Workplace Design in Extreme Environments
Comparison Of13C-Spin-Lattice Relaxation Times Between the Sugars of Thed-Gluco- Andd-Galactopyranose Series
Agricultural and Biological Chemistry
On the Approximation of Production Functions: A Comparison of Artificial Neural Networks Frontiers and Efficiency Techniques
Applied Economics Letters
Economics
Econometrics
Impact of Obesity and Ozone on the Association Between Particulate Air Pollution and Cardiovascular Disease and Stroke Mortality Among US Adults
Journal of the American Heart Association
Cardiovascular Medicine
Cardiology
The Effect of Feeding Red Ginger as Phytobiotic on Body Weight Gain, Feed Conversion and Internal Organs Condition of Broiler
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
A Carbon Consumption Comparison of Rural and Urban Lifestyles
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Implications of Ethiopian Productive Safety Net Programme on Household Dietary Diversity and Women’s Body Mass Index: A Cross-Sectional Study
Food and Nutrition Research
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Seed Carotenoid and Tocochromanol Composition of Wild Fabaceae Species Is Shaped by Phylogeny and Ecological Factors
Frontiers in Plant Science
Plant Science
Trigeminal and Olfactory Sensitivity: Comparison of Modalities and Methods of Measurement
International Archives of Occupational and Environmental Health
Environmental
Public Health
Occupational Health
NUMERICAL RANGES OF WEIGHTED COMPOSITION OPERATORS ON $\Ell^{2}(\mathbb{N})-Ii $
International Journal of Applied Mathematics
Computational Theory
Mathematics
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