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Interaction Network Among Escherichia Coli Membrane Proteins Involved in Cell Division as Revealed by Bacterial Two-Hybrid Analysis
Journal of Bacteriology
Microbiology
Molecular Biology
Zebra Chip-Diseased Potato Tubers Are Characterized by Increased Levels of Host Phenolics, Amino Acids, and Defense-Related Proteins
Physiological and Molecular Plant Pathology
Genetics
Plant Science
Myeloperoxidase-Derived 2-Chlorofatty Acids Contribute to Human Sepsis Mortality via Acute Respiratory Distress Syndrome
JCI insight
Medicine
Responses of LDL and HDL Particle Size and Distribution to Omega-3 Fatty Acid Supplementation and Aerobic Exercise
Journal of Applied Physiology
Medicine
Physiology
Sports Science
Correlation of Omega-3 Levels in Serum Phospholipid From 2053 Human Blood Samples With Key Fatty Acid Ratios
Nutrition Journal
Medicine
Nutrition
Dietetics
Detection and Classification of Volatile Organic Amines and Carboxylic Acids Using Arrays of Carbon Black-Dendrimer Composite Vapor Detectors
Chemistry of Materials
Materials Chemistry
Chemistry
Chemical Engineering
Ornithine Decarboxylase, Fatty Acid Synthetase, and Lipid Levels in Selected Organs of the Postnatal Developing Male Miniature Pig
Laboratory Animals
Animal Science
Zoology
Veterinary
Experimental Analysis for the Use of Sodium Dodecyl Sulfate as a Soluble Metal Cutting Fluid for Micromachining With Electroless-Plated Micropencil Grinding Tools
Inventions
Engineering
Analysis of Multiple Diverse Phenotypes via Semiparametric Canonical Correlation Analysis
Biometrics
Statistics
Genetics
Probability
Molecular Biology
Biochemistry
Applied Mathematics
Microbiology
Immunology
Biological Sciences
Medicine
Agricultural
Cellular Fatty Acyl and Alkenyl Residues in Megasphaera and Pectinatus Species: Contrasting Profiles and Detection of Beer Spoilage
Microbiology
Microbiology
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