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Erratum to : Studies on the Action of Phosphates on &Ldquo;Kamaboko” And Fish Sausage Products-Iv

Nippon Suisan Gakkaishi

Aquatic Science

English

Changing of the Colour of Canned Strawberry During the Process of Storage

Scientific Works of National University of Food Technologies

English

Synergistic Cytotoxic Effect of Sulindac and Pyrrolidine Dithiocarbamate Against Ovarian Cancer Cells

Oncology Reports

Cancer Research

English

Simple Method for the Determination of Sulfate Ion in Salt Products by IR Diffuse Reflectometry.

Analytical Chemistry

English

Transfer of Carbon From Graphite to Liquid Iron Through Carbon Monoxide Gas

Tetsu-To-Hagane/Journal of the Iron and Steel Institute of Japan

Condensed Matter Physics

Theoretical Chemistry

Materials Chemistry

English

Construction of a High-Density Linkage Map and Mapping of Sex Determination and Growth-Related Loci in the Mandarin Fish (Siniperca Chuatsi)

English

Studies on Systematic Determination of Organophosphorus, Carbamate, Organochlorine and Pyrethroid Pesticides in Polished Rice by Gas Chromatography

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

English

The Effect of Varying Inspiratory to Expiratory Ratio on Gas Exchange in Partial Liquid Ventilation

Cardiovascular Medicine

Intensive Care Medicine

Respiratory Medicine

English

Gas-Liquid Partition Chromatography: The Separation of Volatile Aliphatic Amines and of the Homologues of Pyridine

Biochemical Journal

English

Research on Products of Simultaneous Removal of SO2 and NOx From Flue Gas by Ozonation and Alkaline Absorption

Environmental Protection Engineering

Environmental Engineering

Waste Management

English