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Quality Control and Standardization of FACA® Syrup
International Journal of Drug Delivery
Combined Effect of Microwave and Steam Cooking on Phytochemical Compounds and Antioxidant Activity of Purple Sweet Potatoes
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Effect of Surface Modification on Water Adsorption and Interfacial Mechanics of Cellulose Nanocrystals
Effect of Radiation on the Dielectric Constant and Attenuation of Two Coaxial Cables
Effect of Annealing on the Ferroelectric Behavior of Nylon 7 and Nylon 11
Effect of Certain Soil Properties on the Survival and Migration of Xiphinema Americanum
Effects of Sildenafil and Vardenafil Treatments on Sleep Quality and Depression in Hemodialysis Patients With Erectile Dysfunction
International Journal of Impotence Research
Urology
Comparing the Effectiveness of Acceptance and Commitment Therapy and Physiotherapy on Quality of Life and Pain Catastrophizing in Patients With Chronic Pain
Journal of Shahrekord University of Medical Sciences
Glass Transition Properties and Quality Control of Food
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Some Effects of Carbon Source, Aeration, and Temperature on Growth of a Psychrophilic Strain of Pseudomonas Fluorescens1
Journal of Bacteriology
Microbiology
Molecular Biology
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