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Wall Teichoic Acids Are Involved in the Medium-Induced Loss of Function of the Autolysin CD11 Against Clostridium Difficile
Scientific Reports
Multidisciplinary
The Concentration of Omega-3 Fatty Acids in Human Milk Is Related to Their Habitual but Not Current Intake
Nutrients
Nutrition
Food Science
Dietetics
Variation and Interdependencies of Human Milk Macronutrients, Fatty Acids, Adiponectin, Insulin, and IGF-II in the European PreventCD Cohort
Nutrients
Nutrition
Food Science
Dietetics
Marlim R3D: A Realistic Model for CSEM Simulations - Phase I: Model Building
Brazilian Journal of Geology
Earth
Planetary Sciences
A Comprehensive GC–MS Sub-Microscale Assay for Fatty Acids and Its Applications
JAOCS, Journal of the American Oil Chemists' Society
Organic Chemistry
Chemical Engineering
A Multi-Functional Iodoplumbate-Based Hybrid Crystal: 1-Propyl-4-Aminopyridinium Triiodoplumbate
RSC Advances
Chemistry
Chemical Engineering
Allotropes of Tellurium From First-Principles Crystal Structure Prediction Calculations Under Pressure
RSC Advances
Chemistry
Chemical Engineering
Location of Aromatic Amino Acids and Helix Content inEscherichia Coliribonucleic Acid Polymerase
Biochemical Journal
Effect of Some Amino Acids on the Browning System of Apple Enzyme·Catechol
Eiyo To Shokuryo
Further Observations Upon the Origin of Creatine From Proteins and Amino Acids
American Journal of Physiology-Legacy Content
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