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CHIA (Salvia Hispanica L.): PROPRIEDADES NUTRICIONAIS E USO NA GASTRONOMIA
Inova Saúde
Le Palmier Dattier (Phoenix Dactylifera L.) Dans L’Arabie Méridionale Préislamique
Revue d’ethnoécologie
Mejoramiento Del Rendimiento Y Precocidad Del Frijol (Phaseolus Vulgaris L.)
Agronomy Mesoamerican
Agronomy
Soil Science
Crop Science
Food Science
L\'{e}vy Process, Proportional Transaction Costs and Foreign Exchange
Journal of Mathematics Research
Phenetic and Functional Characterization of Endophytic Root-Nodule Bacteria Isolated From Chickpea (Cicer Arietinum L.) and Mothbean (Vigna Aconitifolia L.) of Arid-And Semi-Arid Regions of Rajasthan, India
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Study of Tyrosinase Inhibitory Activity and Phytochemical Screening of Cassia Fistula L. Leaves
International Journal of Applied Pharmaceutics
Pharmaceutical Science
Some Economically Important Properties of Sunflower Cultivars (Helianthus Annuus L.) in the Field Trials Performed at Biotechnical Faculty
Acta Agriculturae Slovenica
Agricultural
Water Science
Technology
Biological Sciences
Bacteriocinogenic Clo DF13 Minicells of Escherichia Coli Synthesize a Protein That Accounts for Immunity to Bacteriocin Clo DF13: Action of the Immunity Protein in Vivo and in Vitro
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
Respiration and the Oxidative Activity of Particulate Fractions From Developing Pepper Fruits (Capsicum Annuum L.).
Plant Physiology
Plant Science
Genetics
Physiology
Nucleotide Sequence of a cDNA for the Potato (Solanum Tuberosum L.) Chloroplast Ribosomal Protein S16
Plant Physiology
Plant Science
Genetics
Physiology
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