Piscicide Effects of Mahua Oil Cake From the Finfish Culture System

International Journal of Trend in Scientific Research and Development
doi 10.31142/ijtsrd16984
Full Text
Abstract

Available in full text

Date
Authors
Publisher

South Asia Management Association

Related search

Examining the Properties of Neem Oil, Sunflower Oil and Mahua Oil With Antioxidants and Nano Powders for Power Transformer

American Journal of Electrical and Computer Engineering
2019English

The Gastrointestinal System: A Piece of Cake

American Journal of Physiology - Advances in Physiology Education
MedicinePhysiology
2015English

Evaluation of Chromium (VI) Removal by Carbons Derived From Sesamum Indicum Oil Cake

Journal of the Southern African Institute of Mining and Metallurgy
Geotechnical EngineeringAlloysMaterials ChemistryMetalsEngineering Geology
2018English

Formulation and Stabilization of Oil-In-Water Nanoemulsions Using a Saponins-Rich Extract From Argan Oil Press-Cake

Food Chemistry
MedicineAnalytical ChemistryFood Science
2018English

Desiccation and Consolidation in Centrifuge Cake Oil Sands Tailings

English

Aggregation Effects in the Cake Filtration of Interacting Binary Mixtures

Chemical Engineering Science
Applied MathematicsChemistryChemical EngineeringManufacturing EngineeringIndustrial
2010English

Adsorption of Heavy Metal Ions by Oil Palm Decanter Cake Activated Carbon

Makara Journal of Technology
2019English

Length-Weight Relationship of Finfish Oreochromis Mossambica (Peters) From Jannapura Pond, Karnataka

Zoos' Print Journal
2006English

Bread Supplementation With Hemp Seed Cake: A By-Product of Hemp Oil Processing

Journal of Food Quality
QualityReliabilitySafetyRiskFood Science
2015English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy