A Combination of Capsaicin and Capsiate Induces Browning in 3t3-L1 White Adipocytes via Activation of the PPARγ/ Β3-Ar Signaling Pathways
Journal of Agricultural and Food Chemistry - United States
doi 10.1021/acs.jafc.9b02191
Full Text
Open PDFAbstract
Available in full text
Date
May 10, 2019
Authors
Publisher
American Chemical Society (ACS)