An Immunochemical Method for the Determination of Ochratoxine a in the Wine and Its Applications.
Kvasny Prumysl
doi 10.18832/kp2014021
Full Text
Open PDFAbstract
Available in full text
Date
September 1, 2014
Authors
Publisher
Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)