Feffect of Matrix 15 and Ascorbic Acid on Yield and Some Chemical Parameters of Goldin Delicious Apple Fruits

Mesopotamia Journal of Agriculture
doi 10.33899/magrj.2017.161305
Full Text
Abstract

Available in full text

Date
Authors
Publisher

University of Mosul

Related search

Growth, Yield and Fruit Quality of 'Delicious' Apple Strains

1990English

Effect of Different Day and Night Temperatures on the Diurnal Growth Rate of Terminal and Lateral Fruits in Golden Delicious Apple

South African Journal of Plant and Soil
EcologyPlant ScienceSoil Science
1992English

On the Chemical Properties of Ascorbic Acid Oxidase

NIPPON KAGAKU KAISHI
1941English

Ascorbic Acid and Pectin in Different Sizes and Parts of Citric Fruits

Food Science and Technology
BiotechnologyFood Science
2011English

Determination of Ascorbic Acid Concentration of Some Commercial Fruits Juices Sold in Ugbokolo Benue State, Nigeria

International Annals of Science
2017English

On the Chemical Properties of the Ascorbic Acid Oxidase

NIPPON KAGAKU KAISHI
1941English

Effect of Some Postharvest Treatments on Storage Quality of Apple Cv. Royal Delicious Under Ambient Storage

International Journal of Current Microbiology and Applied Sciences
2019English

Some Critical Remarks on the Determination of Ascorbic Acid

Biochemical Journal
1936English

The Effect of Foliar Feeding on Physiological Condition of Apple Trees and Chemical Content of Fruits

Potravinarstvo
Food Science
2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy