MnFe2O4/1-Butyl-3-methylimidazolium Hexafluorophosphate Modified Carbon Paste Electrode: An Amplified Food Sensor for Determination of Gallic Acid in the Presence of Ferulic Acid as Two Phenolic Antioxidants
Eurasian Chemical Communications
doi 10.33945/sami/ecc.2020.3.7
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Date
March 1, 2020
Authors
Unknown
Publisher
Sami Publishing Company